Palermo is known for gelato in brioche and one of the more famous places for it is Gelateria Ciccio Adelfio. It's located at Corso dei Mille, 73. It was on the way to our hotel so we stopped by after leaving Stazione Centrale.
A gelato in brioche is €2.50.
This was pistacchio with cream. A little too decadent and a little too messy to eat. I'll stick with the gelato in a cup.
2022 04 24
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