I made reservations at Encaixados for our 2nd night in Porto. You can make reservations on their website: https://www.encaixados.pt/
It's located at Rua Conde de Vizela, 14.
The interior is quirky. There's an upstairs with a room that will fit 6 people.
Ameijoas (clams)--€7. This was delicious and definitely worth getting.
Burrata Salad--€13. Large enough for 3-4 to share as a starter.
Polva Lagareiro--€25.90. This was tender but not a good value for such a small portion.
Magret de Pato--€20. This was delicious and a star. Definitely worth getting.
Padron peppers--€5.
We also ordered the Bife Queijo da Serra--€18 and the Salada Mista--€3.50. The beef was not exciting. The Salada Mista was just greens but it was a good portion.
T-Duorum--€20.
We also had a bottle of white wine--Beringela Recheada--€13.50 which was also delicious.
2022 09 25
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