Our host recommended Brasao for francesinha. They have 2 locations in Porto and we tried the one at Rua Passos Manuel, n. 205. You can make reservations or show up when it opens. We arrived at 11:45am on a Saturday for a noon opening and there were 2 others in front of us. By noon, there was a large group.
It's a huge place seating 180 people.
Olives & Capers-- €1.80
Creamy Vegetable Soup-- €3.50. This was squash soup.
Francesinha in the Oven with Egg-- €12.90. Thin steak, ham, 2 types of sausages between 2 pieces of thick bread, drenched with a slightly spicy sauce and cheese. It was much tastier than I expected and not as much of a meat bomb.
Mixed Lettuce Salad-- €3.20. Light mustard dressing.
2022 05 07
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