Belly's Left Coast Kitchen is located at 523 Fourth Street in downtown Santa Rosa. They had a $35 3-course dinner. The Restaurant Week website had advertised it as $25 but the dinner was worth $35.
One of the options for the first course was Kale Caesar salad. This was very good. Nice anchovy flavor in the Caesar dressing.
Bacon Wrapped Blue Cheese Dates
One of the options for the main was Bacon Wrapped Petite Filet Mignon with Rosemary Potatoes and Grilled Asparagus with Bourbon Mushroom Cream Sauce. The filet was so good and tender and the bourbon mushroom sauce was delicious. The bourbon did not overpower.
The other option for the main was Black Cod & Sausage Risotto. I forgot to take a picture. it wasn't really prepared like traditional risotto but the dish was quite good.
The dessert was a Flourless Chocolate Torte. At first, I thought the slice was very small but it's so rich and chocolatey that I couldn't finish it.
2022 02 26
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